With the help of LOW FROST cooling technology, frost and ice will form much more slowly in the freezer, so you don’t have to defrost the fridge-freezer as often. And when you do, the defrost time will be much shorter.
FAST FREEZE compartment
During fast freezing, the temperature in the FAST FREEZE compartment -18 °C and lower. At this temperature, the freezing process is fast and ice crystals do not form in the food product cells. In addition, this function does not allow the temperature of the frozen products to rise, so their nutrients, taste, color and nutritional value are optimally preserved.
The door trays are strong and very convenient, enabling storage of a considerable number of useful products. Our designers paid a lot of attention to the shape of these trays, adapting them to fi t the packaging of today’s product shapes. The shelves are height adjustable or can be removed.
Bottles of different sizes can be kept in safe and spacious the bottle container at the same time. It is deep enough that the bottles do not tip over when opening and closing the door.
Tempered glass shelves
Tempered glass shelves can hold more than 25 kg, are hard to break, do not scratch, and are very easy to clean. The metallised frames attached to the front and back of the shelf will keep spilled liquid from dripping onto the shelves below. The position of the shelves can be easily adjusted – changing the height or removing them altogether.
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